Recently, a new meat called "pink-slime" has been offered to public schools for their lunch menus. This ammonia-treated meat is beef trimmings that have been mechanically separated from the fat. It is commonly used in dog and cat food, but was USDA approved for schools. Luckily, the USDA has offered schools the option of whether to have the meat for their patties ammonia treated, pink-slime. The controversy about the meat is that is not used in fast food chains, because they do not believe it is good enough. Yet these people are trying to feed the young American population this kind of meat. This poses the question of the government responsibility for the younger generation. Schools began with weeding out media classes, then to P.E., and now, they are offering a controversial meat. Government needs to be more involved in helping the schools, providing children with healthy options.
11 Nisan 2012 Çarşamba
PINK SLIME FOR LUNCH! YUM!
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Recently, a new meat called "pink-slime" has been offered to public schools for their lunch menus. This ammonia-treated meat is beef trimmings that have been mechanically separated from the fat. It is commonly used in dog and cat food, but was USDA approved for schools. Luckily, the USDA has offered schools the option of whether to have the meat for their patties ammonia treated, pink-slime. The controversy about the meat is that is not used in fast food chains, because they do not believe it is good enough. Yet these people are trying to feed the young American population this kind of meat. This poses the question of the government responsibility for the younger generation. Schools began with weeding out media classes, then to P.E., and now, they are offering a controversial meat. Government needs to be more involved in helping the schools, providing children with healthy options.
Recently, a new meat called "pink-slime" has been offered to public schools for their lunch menus. This ammonia-treated meat is beef trimmings that have been mechanically separated from the fat. It is commonly used in dog and cat food, but was USDA approved for schools. Luckily, the USDA has offered schools the option of whether to have the meat for their patties ammonia treated, pink-slime. The controversy about the meat is that is not used in fast food chains, because they do not believe it is good enough. Yet these people are trying to feed the young American population this kind of meat. This poses the question of the government responsibility for the younger generation. Schools began with weeding out media classes, then to P.E., and now, they are offering a controversial meat. Government needs to be more involved in helping the schools, providing children with healthy options.
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